Taipei 21-25 Mar 2013 Day 2 Part 3 Dan shui and Hello Kitty Sweets

Danshui


This is the bbq quial egg NT20...so yummy..


Meat balls


Ah gei- a tofu skin with glass noodles inside

back at Ximending for the A zhong mee sua..really not as good as the last trip..It just tasted so so.





Hello Kitty Sweets!

This restaurant required a expenditure of NT300 pp for tea time..
so each of us order a set of cake which came with a drink worth NT180.

But the taste was so so so bad, for both the cake and drink..it was such a waste of our limited appetite everyday!...We had so many things to eat everyday, so to stuff in something bad like this is totally not a wise thing to do..but because of the ex price, we tried to stomach at least 80% of the food! hah.





















Not very happy daddy..with the price $ and food quality..

Taipei 21-23 Mar 2013 Day 2 Part 2 Tian Yuan Gong

After breakfast, we travelled to Danshui MRT to go to this Tian yuan gong which I had been monitoring the cherry blossom percentage 2 wks before trip. On the day we travelled, the blossom was at 65%...and it was already quite crowded with photographers enthusiast with tripods, big cameras..


















More pics from S3

Taipei 21-23 Mar 2013 Day 2 Part 1 Breakfast at hotel

Taipei 21-25 Mar 2013 Day 1 Part 4 Shilin Night market

Oyster omellete






Cold noodle...saw others queing so we joint in the fun..but we have no courage to try to smelly toufu

Taipei 21-25 Mar 2013: Day 1 Part 3 Inhouse Hotel

After YMS we are back at XMD for hotel check in.
Inhouse Taipei..really like the location of the hotel 4 nights at $450 only

Taipei 21-25 Mar 2013 Day 1 Part 2 Zhu Zhihu YMS

After breakfast, we travelled by their MRT to beitou to take S9 to Zhu Zhi Hu for the carla lilies..it was in full bloom..so lucky!














Many such stalls selling fresh fruit at YMS






Simple lunch at Miao Bang farm, using the cover charge of NT150 (SGD6.50) for entrance

Taipei 21-25 Mar 2013 Day 1 Part 1 SG and Fuhang

This was supposed to be a budget trip..So we took the public transport to airport, this is a good saving of $25. heh


at T1 Changi airport

First destination after luggage dropped off, is this Fuhang Doujiang..for Taiwanese breakfast


This is the kitchen


Typical taiwanese breakfast...salty and sweet beancurd..The salty beancurd is very nicely done here..its very tasty surprisingly.

Hou bing bao you tiao.
The taiwanese breakfast are pretty oily..so doesnt really suit of tastebud...although most ppl think it tasted heavenly.


The pricelist..pretty cheap..


Self taken portrait..heh