sweet potato sourdough bread loaf

Using sourdough with sweet stiff starter

super rewarding than the open crumb type

With 60g active starter it grow so big n tall.

Most of all kids eat them!

But as always using sourdough hv slight tanginess in them.  Very very mild.

30g sugar in stiff starter

15g in main (increase from 10g) can up to 25g

63g water

recipe

here's made into breafast for the kids