Final..after 4hr in oven
What we ate during lunch..
Kaylen got too hungry waiting
Recipe:
1kg rib
500ml of bbq sauce
330ml beer
Bake at 180c for 2 to 3hr with alumimium foil covered, last 10min open foil
But i made a mistake and gave it at 490ml beer, that's why it took so long for the sauce to dry up at 200c 4hr open foil.
The ribs only cost $10
Bbq sauce $6
Beer $3
One of the most expensive dish I tried making.
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