Managed to try this new restaurant as its near our ID.
Super love the bread roll, came warm and soft...but the soup was so-so...luke warm
The Entre...very special way of doing escargot with crossaint..nice...

Main-duck confit..too salty..but our conclusion is French make the best roast duck..hehe

The dips for the fries...

The yummiest fries.. just felt the fries is different from the typical..the oil taste nice

The caremel pudding..taste good too.
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